Topic: Asaro: How to prepare the Yoruba thick and spicy yam porridge  (Read 1061 times)

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Asaro: How to prepare the Yoruba thick and spicy yam porridge
« on: October 01, 2021, 01:05:12 pm »
Asaro: How to prepare the Yoruba thick and spicy yam porridge

Asaro is a special type of mashed yam porridge done by the Yoruba people of Nigeria.
Source: Asaro: How to prepare the Yoruba thick and spicy yam porridge

- gist culled from pulseng

 

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